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Celebrating the use of the Tocai grape this wine has an outspoken nose and taste. Hints of appel and pear, We love the complexity of this wine. Very long lasting after taste.
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Vineyard
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Oude Wijngaard in
Doc Collio San Floriano op het zuidoosten op 180 meter boven zeeniveau.
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Grapes
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100% Tocai Friulano
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Fermentation
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Seven days maceration on the skin in open oak barrels. After that the process continues fro 12 months in closed barrels. Then sinking of in steel barrels and after that ripes for 24 months on bottle.
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Food pairing
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